Experience efficient tray transport and storage with the Dinex DXPICT24 Economy Cart, engineered for high-volume foodservice operations.

Holds 24 trays with 2 trays per slide, maximizing capacity while maintaining organized workflow in kitchens, cafeterias, and catering facilities.

Durable stainless steel construction resists corrosion and withstands frequent cleaning cycles, ensuring long-term reliability in demanding environments.

Single door design provides quick access to trays, reducing service time and improving operational efficiency during meal service.

Compact footprint of 23.75" x 34.25" fits seamlessly into tight kitchen spaces without compromising storage capability.

Sturdy frame supports consistent performance through daily use, handling the rigors of busy foodservice settings.

Smooth-rolling casters enable easy maneuverability between prep areas, serving stations, and storage zones.

Economy pricing delivers professional-grade functionality without premium costs, ideal for budget-conscious operations.

Slide-based organization keeps trays secure and prevents shifting during transport, maintaining food safety standards.

Meets commercial foodservice standards for hygiene and durability, suitable for hospitals, schools, restaurants, and institutional kitchens.

Straightforward design simplifies cleaning and maintenance, reducing downtime and extending equipment lifespan.

Versatile solution for both hot and cold tray transport when paired with appropriate thermal accessories.

Professional appearance maintains kitchen aesthetics while delivering practical, reliable performance for daily operations.        
          


        

• Depth : 34.25
• Height : 76.28
• Shipping Height : 76.5
• Shipping Length : 34.25
• Shipping Weight : 315
• Size : 23.75" x 34.25" x 76.5"